Classic Sicilian Buffet
The Vineyard Buffet
Fortino's Dinner Buffet
Wine Country Dinner
Hors d'Ouevres

Classic Sicilian
Buffet
APPETIZER
Antipasto
Salami, Fontinella Cheese, Pepperoncini, Marinated
Artichoke Hearts & Olives
ENTREÉ
Roasted Rosemary Chicken
Marinated in Chardonnay, Fresh Rosemary, Garlic &
Lemon
ACCOMPANIED WITH:
Provincial Mixed Green Salad
with
Vinaigrette or Buttermilk Ranch Dressing
Pasta
With Creamy
Pesto or Red Sauce
Fresh Seasonal Fruit
Fresh Baked Francisi Bread
Coffee

The Vineyard Buffet
ENTREÉ
Chicken Cordon Bleu
Chicken
Breast Stuffed with Swiss Cheese and Black Forest Ham
ACCOMPANIED WITH:
Mixed Organic Greens
with
Feta Cheese, Pine Nuts & Mandarin Oranges
Red Raspberry Vinaigrette & Honey Dijon Dressings
Wild Rice
Italian Green Beans
Prepared in Garlic Oil Topped with Sliced Almonds
Fresh Seasonal Fruit
Fresh Baked Bread
Coffee

Fortino's Dinner
Buffet
ALL MEALS INCLUDE:
Mixed Green Salad,
Seasonal Fruit Cascade
Fresh Baked Bread & Coffee
ENTREÉ
(choice of one)
Roasted Rosemary Chicken
Marinated
in Chardonnay, Fresh Rosemary, Garlic & Lemon
Oven-Roasted Tri-Tip
Served with Cabernet-Mushroom Sauce
Pork Loin
Basted in an Apricot Wine Glaze
ACCOMPANIED WITH:
Fresh Seasonal Mixed Vegetables
Baby Carrots
with
Sweet Butter & Dill
Italian
Green Beans Almandine
SIDES
(choice
of one)
Ruby Red
Potatoes
Roasted in Creamy Pesto or
Tomato & Basil Sauce
Garlic Mashed
Potatoes
Wild Rice

Wine Country Dinner
Sit-Down, Hand-Served
Dinner
SALADS
(choice of
one)
Provincial
Mixed Green Salad
with Italian Dressing
Classic Spinach
Salad
with Mushrooms, Bacon &
Parmesan Cheese
Creamy Caesar
Salad
with Bacon, Parmesan Cheese
& Seasoned Croutons
ENTREÉ
(choice of
one)
Roasted Rosemary Chicken
Marinated
in Chardonnay, Fresh Rosemary, Garlic & Lemon
Oven-Roasted Tri-Tip
Served with Cabernet-Mushroom Sauce
Pork Loin
Basted in an Apricot Wine Glaze
VEGETABLES
(choice of
one)
Fresh Seasonal Mixed Vegetables
Baby Carrots
with
Sweet Butter & Dill
Italian
Green Beans Almandine
SIDE DISH
(choice
of one)
Baby
Red Potatoes
Tossed & Roasted in Fresh
Rosemary & Olive Oil
Mostaccioli Pasta
Tossed in Pesto or Tomato &
Basil Sauce
Garlic Mashed
Potatoes
Wild Rice
